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You are interviewing clients at a downtown soup kitchen,which provides free,hot meals for families.Which of the following questions ought to come EARLIEST in the interview?
Employer Of Choice
A designation for businesses that attract, motivate, and retain top talent due to their desirable policies, practices, and working conditions.
Collective Voice
The collective power of workers to express their concerns and negotiate with employers, often facilitated by unions.
Critical Industrial Relations School
An academic perspective focusing on the study of employment relations, emphasizing power dynamics, labor processes, and the critical analysis of management and labor union strategies.
Social Order
The organized system of social structures and institutions that collectively govern the behavior and expectations of a society's members.
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