Examlex
The organisms whose fermentative production of carbon dioxide produces the characteristic holes in Swiss (Emmentaler) cheese are the
Q15: None of the organisms living today are
Q25: Most bioluminescent bacteria are found in marine
Q40: Disease- causing prokaryotes are found exclusively among
Q47: In chemolithotrophic Archaea, H<sub>2</sub> is a common
Q57: In taxonomy, family is a more general
Q58: Three major environmental extremes of the deep
Q59: The amino acid composition of thermostable proteins
Q79: Is there a certain type of virus
Q82: Which of the following organisms lives within
Q86: When an inorganic compound is reduced for