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Which of the following is NOT a characteristic of myxobacteria?
Direct Labor-Hours
The total hours worked directly on the production of goods or provision of services, often used as a basis for assigning labor costs to products.
Labor Efficiency Variance
The difference between the actual hours worked and the standard hours expected to complete a task, multiplied by the standard labor rate.
Actual Results
The real, measured outcomes of business activities, such as sales or production levels, compared to planned or forecasted results.
Standard Cost
A predetermined cost of manufacturing, selling, or any other business activity, used as a benchmark for measuring performance.
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