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The OREFs shown:
Breakfast Department
A specific business unit within a hospitality organization that is responsible for managing and operating the breakfast service.
Cost Center
is a segment of a business that does not directly generate revenue but incurs costs, like a human resources department.
Generates Revenues
The process through which a business earns income from its normal operations, typically through the sale of goods and services.
Profit Center
A unit or department that incurs costs and generates revenues.
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