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What approach is taken in setting recommendations for energy intakes and why? How does this approach differ from that taken for other nutrients?
Chemosensory Cells
Specialized cells responsible for detecting chemical signals in the environment, contributing to senses like taste and smell.
Ames Room
An optical illusion room designed to distort perception, making objects appear larger or smaller depending on their location within the room.
Taste Sensitivity
The ability to detect and differentiate the flavors and tastes of various substances.
Supertasters
Individuals with a heightened sense of taste, particularly sensitive to bitter compounds.
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