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How are peroxisomes different from lysosomes?
Comparative Advantage
The ability of an entity to produce a good or service at a lower opportunity cost than others, leading to specialized production and trade.
Absolute Advantage
The ability of an individual, company, or country to produce a good or service at a lower cost per unit than competitors.
Almonds
Edible seeds of the almond tree; widely consumed as food and used in cooking, they also have nutritional and health benefits.
Consumer Surplus
The difference in the total potential spending by consumers on a good or service versus the actual expenditure.
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