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Q3: What are three methods for preserving fruits?
Q3: When using the biscuit method for making
Q7: Macaroni is the term used for any
Q8: What breaks down connective tissue and tenderizes
Q9: What is the primary ingredient in jambalaya?
Q10: What does yeast convert carbohydrates into?<br>A) carbon
Q25: Give an example of an hors d'oeuvre
Q26: Why is microwaving not a preferred technique
Q27: What is a combination cooking method?
Q30: What temperatures should most fresh vegetables be