What Is the Method Used to Remove Cooked Juices from Roasting

question 22

Multiple Choice

What is the method used to remove cooked juices from roasting pans to flavor pan gravy?

• A) rewetting
• B) reducing
• C) deglazing
• D) sweating

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Definitions:

Experience of Flow

A mental state of deep immersion and involvement in an activity, where individuals lose their sense of time and self-consciousness, often resulting in high levels of productivity and creativity.

Participative Management

A management style where employees at all levels are involved in decision-making processes, enhancing motivation and teamwork.

Committed

Dedicated or bound to a cause, activity, or goal.

Belittled

To be belittled means to be made to feel less important or diminished in value through dismissive or derogatory comments or behavior.