A Point on the Per-Worker Production Function Shows

question 70

Multiple Choice

A point on the per-worker production function shows:

• A)the total output produced by the labor force of an industry on the vertical axis for each level of capital per worker on the horizontal axis.
• B)the marginal output per worker on the vertical axis for each level of worker per unit of capital on the horizontal axis.
• C)the marginal output per worker on the vertical axis for each level of capital per worker on the horizontal axis.
• D)the level of capital per worker on the vertical axis for respective average output per worker on the horizontal axis.
• E)the average output per worker on the vertical axis for each level of capital per worker on the horizontal axis.

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Definitions:

Maltase

Enzyme produced in the small intestine that breaks down maltose to two glucose molecules.

Pepsin

An enzyme produced in the stomach that initiates the digestion of proteins by breaking them down into smaller peptides.

Saturated Fats

Fats that contain no double bonds between carbon atoms, typically solid at room temperature and found in animal fats and some vegetable oils.

Refined Grain

Grain products that have been processed to remove the bran and germ, leaving behind the endosperm, often resulting in a loss of nutrients.