Data Are Show Below on the Quality Rating, Volume, Average

question 22

Essay

Data are show below on the quality rating, volume, average wait time from pull-up to completion, average unit purchase, and revenue tier for franchises of a certain fast food restaurant in Area 6.
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​ $\begin{array}{l}\text { Area } 6 \text { Franchise Data }\\\begin{array}{|l|l|c|c|c|c|}\hline \text { Franchise } & \text { Quality Rating } & \begin{array}{c}\text { Volume } \\\text { Cumber }\end{array} & \begin{array}{c}\text { Wait Time } \\\text { Numec.) }\end{array} & \begin{array}{c}\text { Average Unit } \\\text { Purchase (\$) }\end{array} & \begin{array}{c}\text { Revenue } \\\text { Tier }\end{array} \\\hline 124&\text { Above Average }&\text { High }&175&13.25&4\\152&\text { Acceptable }&\text { LOW }&181&10.02&2\\452&\text { Above Average }&\text { LOW }&179&13.56&4\\462&\text { Above Average }&\text { Medium }&175&12.12&3\\485&\text { Superior }&\text { High }&171&15.11&4\\567&\text { Acceptable }&\text { High }&178&9.78&2\\568&\text { Above Average }&\text { Medium }&177&12.54&4\\584&\text { Above Average }&\text { Medium }&175&11.54&3\\625&\text { Superior }&\text { Medium }&175&11.14&3\\875&\text { Superior }&\text { LOW }&180&8.78&1\\\end{array}\end{array}$ ​
Using the table below, complete the crosstabulation chart of Volume Category and Revenue Tier.
​ Crosstabulation of Quality Rating and Daily Units for Area 6 Franchises
                                                      Revenue Tier
$\begin{array}{|l|c|c|c|c|c|}\hline \text { Volume Category } & \text { Tier 1 } & \text { Tier 2 } & \text { Tier 3 } & \text { Tier 4 } & \text { Total } \\\hline \text { Low } & & & & & \\\hline \text { Medium } & & & & & \\\hline \text { High } & & & & & \\\hline \text { Total } & & & & & \\\hline\end{array}$

Understand the principles and requirements of credit reporting acts.

Explain the regulatory framework for product safety and recall procedures.

Identify legal protections related to the fairness and equity in credit and lending practices.

Understand the specific regulatory requirements related to the advertising and sale of tobacco products.

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Definitions:

Classically Conditioned

A learning process that occurs through associations between an environmental stimulus and a naturally occurring stimulus.

Conscious Control

The deliberate use of one's awareness to guide, manage, or direct one's thoughts or actions.

Operant Conditioning

An educational method where the intensity of an action is altered via rewards or penalties.

Self-Efficacy Conditioning

A process of building one's belief in their own ability to succeed at specific tasks through repeated experiences of achievement.