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A Comparative Study of Organic and Conventionally Grown Produce Was

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A comparative study of organic and conventionally grown produce was checked for the presence of E. coli. Results are summarized below. Is there a significant difference in the proportion of E. coli in organic vs. conventionally grown produce? Test at α = .10. A comparative study of organic and conventionally grown produce was checked for the presence of E. coli. Results are summarized below. Is there a significant difference in the proportion of E. coli in organic vs. conventionally grown produce? Test at α = .10.


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