Which of the Following Statements Best Describes the Importance of Emulsification

question 42

Multiple Choice

Which of the following statements best describes the importance of emulsification in fat digestion?

• A) Emulsification breaks the fatty acids apart from glycerol, resulting in the absorption of the fat.
• B) Emulsification is required to break up globules of insoluble fats so they can be hydrolyzed.
• C) Emulsifiers are the molecules that actively transport fats into cells.
• D) Emulsifiers transport fats through the bloodstream.
• E) Emulsification transports electrons to lipase during hydrolysis.

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Definitions:

Business Failure

When a business closes with a financial loss to a creditor.

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The process of creating and implementing new concepts, products, or solutions.

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The replacement of existing products, processes, ideas, and businesses with new and better ones.

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