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The marketing manager of a pizza chain is in the process of examining some of the demographic characteristics of her customers. In particular, she would like to investigate the belief that the ages of the customers of pizza parlours, hamburger emporiums and fast-food chicken restaurants are different. As an experiment, the ages of eight customers of each of the restaurants are recorded and listed below. From previous analysis we know that the ages are not normally distributed. Using the appropriate statistical table, what statement can be made about the p-value for the test?
Directive Style
A leadership approach characterized by providing clear, explicit instructions and expectations while closely supervising tasks.
Formal Structure
Organized and systematic arrangement of relationships, duties, and roles within an organization.
Individualism
A social philosophy that emphasizes the moral worth of the individual and prioritizes personal independence and self-reliance.
Bodily-kinesthetic Abilities
The capacity to manage bodily movements and handle objects skillfully, often related to physical activity or fine motor skills.
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