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For each of the following items, indicate by placing an X in the appropriate column whether it is a measure of: (column 1) liquidity, (column 2) asset management, (column 3) debt, or (column 4) profitability.
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Planning Budget
A forward-looking budget that sets forth revenue and expense targets for a future period, often used for strategic financial planning.
Spending Variance
The difference between the actual amount of money spent and the budgeted amount expected to be spent.
Food And Supplies
Items necessary for the operation of a service, especially in the hospitality and retail industries, including edible products and necessary equipment.
Tenant-Days
A metric used in property management to calculate the total number of days tenants occupy a space within a given period.
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