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How does adaptive immunity differ from innate immunity?
Lecithin
A fatty substance found in plant and animal tissues, acting as an emulsifier in food products.
Long-chain Alcohols
Alcohols containing a long chain of carbon atoms, typically more than twelve, used in detergents, emulsifiers, and solvents.
Fatty Acids
Long-chain hydrocarbon molecules with a carboxylic acid group, important as sources of energy and as components of cell membranes.
Sodium Palmitate
A sodium salt of palmitic acid, used in soap making and as a surfactant in cosmetics.
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