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Figure 3.1
-In Figure 3.1 line A points to the microscope's
Oral Hygiene
The practice of keeping the mouth, teeth, and gums clean and healthy to prevent disease, particularly by regular brushing and flossing.
Liquid Intake
The total amount of fluids consumed, critical for maintaining hydration and supporting bodily functions.
Nutritional Assessments
involve evaluating various aspects of nutritional health to identify dietary needs and potential areas of malnutrition.
Height And Weight
Measurements used to determine the physical stature and mass of an individual.
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