All of the Following Statements About Staphylococcal Food Poisoning Are

question 3

Multiple Choice

All of the following statements about staphylococcal food poisoning are true except

• A) It is characterized by rapid onset and short duration of symptoms.
• B) Suspect foods are those not cooked before eating.
• C) It can be prevented by boiling foods for 5 minutes before eating.
• D) It is treated by replacing water and electrolytes.
• E) It can be prevented by refrigeration.

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Definitions:

Short-Run

A period where at least one factor of production is fixed, and firms can only adjust the variable factors.

Diminishing Marginal Returns

A principle stating that as an investment in a particular area increases, the rate of profit from that investment, after a certain point, starts to decrease.

Monitoring

The regular observation and recording of activities taking place in a project or program, for oversight and evaluation purposes.

Complexity

Describes a system or problem that involves numerous parts or components interconnected in a way that makes prediction, understanding, or modeling challenging.