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Why Do Psychologists Even Consider Doing Research That Has the Potential

question 12

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Why do psychologists even consider doing research that has the potential for physical or psychological harm for the participants?


Definitions:

Cocoa

The dried and fully fermented fatty seed of Theobroma cacao, from which cocoa solids and cocoa butter are extracted.

Cheese

A dairy product made from curdled or cultured milk.

Demand

The quantity of a product or service that consumers are willing and able to buy at various prices.

Curds

Solid chunks created from milk during the cheese-making process when acids or enzymes cause milk proteins to coagulate.

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