After Discovering That Consumers Had Concerns About Fat and Carbohydrates

question 37

Multiple Choice

After discovering that consumers had concerns about fat and carbohydrates, Avolado's Pizza began offering a low- fat, low-carb pizza product. The creation of this new product was the result of:

• A) a sustainable competitive advantage.
• B) a well-defined mission statement.
• C) a core competency.
• D) a market opportunity.
• E) the company's sales orientation.