There Are Several Methods Used to Classify Restaurants, Experts Agree

question 28

Short Answer

There are several methods used to classify restaurants, experts agree that the two main categories of restaurants would be:
• Independent and chain
• Quick serve and family
• Independent and casual
• Fine dining and quick serve

---

Definitions:

Attractive

Qualities or features that are pleasing or appealing to the senses, especially aesthetically or in terms of personality.

Kind

Characterized by a caring, generous, and considerate nature towards others.

Socially Skilled

The ability to interact effectively and harmoniously with other people in various social contexts.

Higher

A term indicating a comparative level of elevation, degree, or importance over another reference point.