One Reasonable Way in Which a Restaurant or Bar Owner

question 44

Short Answer

One reasonable way in which a restaurant or bar owner can show responsible service of alcoholic beverages is:
• promote a one drink per person policy
• promote two for one happy hours
• provide training programs like ServSafe
• stop serving alcohol after dinner hours

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Definitions:

Benefit Packages

Comprise the combination of non-wage compensations provided to employees in addition to their normal salaries or wages.

Muslim HRM Systems

Human Resource Management practices and principles that are designed to be compatible with Islamic laws and cultural contexts.

Employee Grievances

Complaints or concerns raised by employees regarding workplace conditions or unfair treatment.

Due Process

The fair treatment through the normal judicial system, especially as a citizen's entitlement.