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Refer to the figure below.Relative to point B, at point C this restaurant is:
Downsizing
Reducing employment to improve efficiency, productivity, and competitiveness.
Safety Climate
The shared perceptions and attitudes within an organization concerning the importance and implementation of safety measures and practices.
Safety Motivation
The drive and commitment to adhere to practices and behaviors that ensure the safety and well-being of oneself and others in the workplace.
Health and Safety Legislation
Legal provisions and regulations designed to protect employees from workplace hazards and ensure a safe working environment.
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