Which of the Following Food Items Reduces Iron Absorption from Food

question 25

Multiple Choice

Which of the following food items reduces iron absorption from food?

• A) lemon
• B) black tea
• C) tuna
• D) chicken breast

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The process or industry involved in designing, producing, and marketing sunglasses, which are protective eyewear designed to prevent bright sunlight from damaging or discomforting the eyes.

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