Vitamin E Is So Widespread in Food That It Is

question 34

True/False

Vitamin E is so widespread in food that it is almost impossible to create a vitamin E-deficient diet.

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Definitions:

P-Nitrobutylbenzene

An organic compound consisting of a butylbenzene structure with a nitro group (-NO2) attached to the para (opposite) position relative to the butyl group.

Synthetic Steps

Sequential chemical reactions conducted in the laboratory to synthesize desired chemical compounds from simpler substances.

Benzene

A cyclic hydrocarbon with the formula C6H6, characterized by a ring of six carbon atoms and notable for its aromatic properties.

Necessary Reagents

Necessary reagents are the essential chemicals or substances required to carry out a specific chemical reaction.