The Goal of Nutrition Screening for the Client Under Hospice

question 19

Multiple Choice

The goal of nutrition screening for the client under hospice care is which of the following?

• A) Recognize areas for improvement in diet.
• B) Identify food-related concerns.
• C) Gather data to correlate long-term nutritional habits with the onset of disease.
• D) Distinguish food-handling practices that are suboptimal.

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Definitions:

Converter

A device that changes electrical energy from one form to another, such as AC to DC or vice versa.

DC Bus

A common electrical pathway used in DC power systems, linking the power supply, converters, and the loads.

VFD

A Variable Frequency Drive is a motor controller device that operates an electric motor by adjusting the voltage and frequency provided to it.

Rectifier

An electrical device that converts alternating current (AC) to direct current (DC), allowing the flow of charge in one direction only.