Which of the Following Results When Ethanol Is Allowed to Oxidize

question 18

Multiple Choice

Which of the following results when ethanol is allowed to oxidize to acetic acid in the fermentation of fruit, grain, or vegetables?

• A) beer
• B) malt
• C) champagne
• D) wine
• E) vinegar

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Definitions:

Analytical Approach

A method of problem-solving or analysis that involves breaking a topic into parts to gain a deeper understanding.

Indirect Approach

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Secondary Research

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