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Q4: Plant gums are classified as soluble fiber.
Q9: Sucralose is marketed as Splenda, and acesulfame-K
Q10: What proteins are bound to enhancers, forming
Q15: Pineapple (fresh or frozen) does not allow
Q20: Statistical analyses are conducted to determine the
Q25: Name one ingredient in angel food cake
Q26: Denaturation is the unfolding of the native
Q26: Lecithin is approved as a(n)<br>A) Anti-caking agent<br>B)
Q30: Select the phospholipid:<br>A) Tristearin<br>B) Vitamin D<br>C) Phosphorylase<br>D)
Q34: When a dipeptide is formed, the other