The Percentage of Kcalorie Intakes for Protein, Fat, and Carbohydrate

question 74

Multiple Choice

The percentage of kcalorie intakes for protein, fat, and carbohydrate that are thought to reduce the risk of chronic diseases are termed the

• A)Estimated Energy Requirements.
• B)Tolerable Range of Kilocalorie Intakes.
• C)Estimated Energy Nutrient Recommendations.
• D)Acceptable Macronutrient Distribution Ranges.

---

Definitions:

Incidence Of Poverty

Refers to the proportion of the population living below the poverty line, indicating the level of poverty within a community or country.

African Americans

A racial or ethnic group in the United States with ancestry from any of the black populations of Africa.

Female-Headed

Refers to households led by a female, commonly used in statistics and studies to analyze economic, social, or demographic impacts.

Implicit Marginal Tax Rate

The effective rate at which an additional dollar of income is taxed, taking into account both explicit taxes and the phase-out of benefits or allowances.