Common Food Sources of Fructans Are ____

question 1

Multiple Choice

Common food sources of fructans are ____.

• A)strawberries, apples, and citrus fruits
• B)whole grains
• C)chicory, onions, and Jerusalem artichokes
• D)legumes

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Definitions:

NMR Spectrum

A representation of the resonance frequencies of nuclei in a magnetic field, providing detailed information about the structure of molecules.

Peaks

The highest points or maxima, often used in the context of graphs (e.g., absorption peaks in spectroscopy).

Anisole

An organic compound with the formula CH3OC6H5, consisting of a methoxy group (-OCH3) bonded to a phenyl group, used as a precursor in perfumes and pharmaceuticals.

Structure

The arrangement or organization of atoms within a molecule, determining its shape, properties, and reactivity.