One of the More Common Ways to Evaluate Protein Quality

question 3

Multiple Choice

One of the more common ways to evaluate protein quality in a food that does not involve nitrogen balance studies is:

• A) chemical score.
• B) net dietary protein calories percentage.
• C) biological value.
• D) net protein utilization.

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Definitions:

Innate Basis

An inherent or natural underlying foundation or tendency, often referring to abilities or instincts present from birth.

Grammar

The system of rules that determine how our thoughts can be expressed.

Egocentric Speech

Speech used by children, in which they talk about themselves and their perspective, often without regard for the listener's understanding or viewpoint.

Fast Mapping

The process in which new words are associated with their meaning after only a brief encounter.