The Primary Function of Carbohydrates Is To

question 54

Multiple Choice

The primary function of carbohydrates is to:

• A) serve as an important component of muscle.
• B) provide texture and flavor to foods.
• C) supply energy to body cells.
• D) promote chemical reactions within cells.

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Definitions:

Flavour

The combination of taste and aroma that is experienced when eating or drinking something.

Incentive Models

Theories or systems where rewards are offered to motivate behavior or improve performance.

Buffet

A meal serving style where a variety of dishes are displayed, and diners serve themselves according to their preference.

Diverse Foods

A wide variety of foods from different cultures, ingredients, and culinary traditions.