A Nurse Is Teaching a Class on Health and Nutrition;

question 13

Multiple Choice

A nurse is teaching a class on health and nutrition; this week the class is on cell usage of nutrients. Which statements by the class indicate that teaching is successful? Select all that apply.

• A)"The liver can change excess amino acids into carbohydrates for energy use."
• B)"The liver helps detoxify alcohol, drugs, and poisons as by-products of digestion."
• C)"The proteins of the gallbladder reduce monoglycerides to fatty acids and glycerol."
• D)"Cholesterol helps to form triglycerides and release them into the lymphatic system."
• E)"Lipids are modified in the pancreas to suit the needs of the body and distributed."

---

Definitions:

Economic Inefficiencies

Situations where resources are not used optimally according to consumer preferences, often leading to wasted resources or unmet demands.

Product Variety

Refers to the different types and variations of products available in a market or offered by a company.

Excess Capacity

A scenario where a firm’s production capability exceeds the demand for its product, often leading to inefficiency and increased costs.

Product Variation

The process of making slight adjustments to a product's features, design, or offerings to differentiate it from competitors’ products.