What Are the Recommendations of the 2015-2020 Dietary Guidelines

question 8

Multiple Choice

What are the recommendations of the 2015-2020 Dietary Guidelines?

• A)Reduce overall calories consumed from added sugars.
• B)Reduce intake of vegetables and fruits to lower risk of disease.
• C)Increase consumption of whole grains to lower risk of cancer.
• D)Increase consumption of protein to decrease chronic disease.

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Definitions:

Cross-docking

A logistics practice where incoming cargo is unloaded from a vehicle, sorted, and directly loaded onto outbound vehicles, minimizing storage time.

Cycle Time

The total time from the beginning to the end of a process, providing a measure of the efficiency of production.

Output Rate

The quantity of goods or services produced by a system, machine, or worker in a given time period.