To Find the Number of Units That Gives Break-Even for the Product

question 63

Multiple Choice

To find the number of units that gives break-even for the product, solve the equation R $$\mathbf { R } = \mathbf { C }$$ ound your answer to the
nearest whole unit.
-Jim wants to plan a meal with 150 grams of carbohydrates and 1400 calories. If green beans have 7 grams of carbohydrates and 30 calories per half-cup serving and french fried shrimp have 9 grams of carbohydrates and
190 calories per three-ounce serving, how many servings of green beans and shrimp should he use?

• A) 7 half-cup servings of green beans and 9 three-ounce servings of shrimp
• B) 9 half-cup servings of green beans and 7 three-ounce servings of shrimp
• C) 5 half-cup servings of green beans and 15 three-ounce servings of shrimp
• D) 15 half-cup servings of green beans and 5 three-ounce servings of shrimp

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Definitions:

Thyroid Gland

An endocrine gland located in the neck, producing hormones that regulate metabolic rate and protein synthesis.

Endocrine System

A network of glands in the body that produce hormones, which regulate metabolism, growth and development, tissue function, and mood.

Medical Abbreviation

Shortened forms used in medical documentation and communication to represent terms, procedures, pharmaceuticals, and diagnoses.

Upper Respiratory Infection

An infection that occurs in the upper part of the respiratory tract, which includes the nose, throat, and bronchi, commonly known as the common cold.