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Trophic Levels
The positions that organisms occupy in a food chain, which are determined by the number of energy-transfer steps to that level.
Energy Transfer
The movement of energy from one part of an ecosystem to another, typically through the process of eating and being eaten.
Carnivores
Organisms that primarily consume meat for nutrition, typically predators or scavengers, equipped with adaptations tailored for a diet of animal flesh.
Consumers
Organisms that obtain their energy by eating other organisms or organic matter instead of producing their own food, as in the case of plants.
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