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Identify the following variable as either qualitative or quantitative and explain why.
-The color of your house
Chytrids
Fungi with flagellated spores.
Saccharomyces Cerevisiae
A species of yeast commonly used in baking and brewing due to its ability to ferment sugars.
Baker's Yeast
A single-celled fungus used in baking and fermenting alcoholic beverages, known for its ability to convert sugars into carbon dioxide and alcohol.
Infects Trees
The process by which pathogens such as bacteria, viruses, or fungi invade and cause diseases in tree species.
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