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Xenon Enterprises (XE) Produces Two Extruding Machines That Are Popular

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Xenon Enterprises (XE) produces two extruding machines that are popular with food processors: No. 616 and No. 717. Machine No. 616 has an average selling price of $160,000, whereas No. 717 typically sells for approximately $155,000. The company is extremely focused on quality and has provided the following information:
Xenon Enterprises (XE) produces two extruding machines that are popular with food processors: No. 616 and No. 717. Machine No. 616 has an average selling price of $160,000, whereas No. 717 typically sells for approximately $155,000. The company is extremely focused on quality and has provided the following information:    Required:  a. Classify the preceding costs as prevention, appraisal, internal failure, or external failure.  b. Using the classifications in requirement (1), compute XE’s quality costs for machine No. 616 in dollars and as a percentage of sales revenues. Also calculate prevention, appraisal, internal failure, and external failure costs as a percentage of total quality costs.  c. Repeat requirement (b) for machine No. 717.  d. Comment on your findings, noting whether the company is “investing” its quality expenditures differently for the two machines.  e. Quality costs can be classified as observable or hidden. What are hidden quality costs, and how do these costs differ from observable costs?
Required:
a. Classify the preceding costs as prevention, appraisal, internal failure, or external failure.
b. Using the classifications in requirement (1), compute XE’s quality costs for machine No. 616 in dollars and as a percentage of sales revenues. Also calculate prevention, appraisal, internal failure, and external failure costs as a percentage of total quality costs.
c. Repeat requirement (b) for machine No. 717.
d. Comment on your findings, noting whether the company is “investing” its quality expenditures differently for the two machines.
e. Quality costs can be classified as observable or hidden. What are hidden quality costs, and how do these costs differ from observable costs?


Definitions:

Sense of Fullness

The feeling of being adequately full or satiated, often related to the consumption of food.

Upper Respiratory Tract

The part of the respiratory system that includes the nose, nasal passages, pharynx, and larynx.

Pharyngitis

Inflammation of the back of the throat, known as the pharynx, typically resulting in a sore throat and difficulty swallowing.

Acute Bronchitis

Inflammation of the bronchi in the lungs; often caused by a viral or bacterial infection.

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