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Cultures of a bacterial strain were incubated in a standard incubator, in an anaerobic jar, and in a candle jar. After incubation, there was moderate growth of cultures in the candle and anaerobic jars, but heavy growth of the culture in the incubator. This species is a/an ______.
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A business owned and operated by a single individual, where there is no legal distinction between the owner and the business entity.
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