The 2010 Dietary Guidelines Identified Several “Nutrients of Concern” That

question 100

Multiple Choice

The 2010 Dietary Guidelines identified several “nutrients of concern” that are known to be somewhat lacking in the American diet. They are:

• A)iron, calcium, phosphorus, and zinc.
• B)iron, calcium, vitamin D, and vitamin A.
• C)potassium, dietary fiber, calcium, and vitamin D.
• D)potassium, dietary fiber, phosphorus, and vitamin D.