A Simple Syrup Used in Making Some Desserts Requires 2

question 71

Multiple Choice

A simple syrup used in making some desserts requires 2 c of sugar for every ²/₃ c of boiling water. At this rate, how many cups of sugar are required for 2 c boiling water?

• A) 4
• B) 11
• C) 6
• E) 2

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Definitions:

Finishing Department

A section within a manufacturing operation where products undergo final processing, treatments, or coatings before being ready for sale.

Predetermined Overhead Rate

A rate used to allocate manufacturing overhead costs to products or job orders, based on a selected activity base, before the actual costs are known.

Machine-Hours

A measure of the amount of time a machine is operated, often used in costing and budgeting processes.

Forming Department

A production department specialized in shaping and assembling parts or materials into finished goods.