Match Each Term with the Appropriate Definition.​

question 27

Multiple Choice

Match each term with the appropriate definition.​
-nonessential nutrients​

• A)the study of foods,their nutrients and other chemical constituents,and the effects that foods and food constituents have on health
• B)access at all times to a sufficient supply of safe,nutritious foods
• C)limited or uncertain availability of safe,nutritious foods-or the inability to acquire foods in a socially acceptable way 
• D)unit of measure of the amount of energy supplied by food
• E)chemical substances in food that are used by the body for growth and health
• F)chemical substances in plants that give them their color and flavor; some perform important functions in the human body
• G)chemical substances that prevent or repair damage to cells caused by exposure to oxidizing agents
• H)nutrients required for normal growth and health that the body can generally not produce,or produce in sufficient amounts 
• I)nutrients required for normal growth and health that the body can manufacture in sufficient quantities from other components of the diet
• J)the chemical changes that take place in the body
• K)poor nutrition resulting from an excess or lack of calories or nutrients
• L)slow-developing,long-lasting diseases that are not contagious
• M)foods that contain relatively high amounts of nutrients compared to their calorie value
• N)foods that provide an excess of calories in relation to nutrients
• O)foods that provide relatively high levels of calories per unit weight of the food

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Definitions:

Finished Goods

Rephrased: Completed production items that are ready for sale but haven't yet been sold, reflecting a key category of inventory for manufacturers.

Weighted-Average Method

An inventory costing method that assigns the same average cost to all units available for sale, calculated as the total cost of goods divided by the total number of units available.

Equivalent Units

A concept used in cost accounting to represent the partial completion of goods in production, expressed in terms of fully completed units.

Molding Department

A specialized section in a manufacturing facility where raw materials are shaped into components through the molding process.