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With open-ended questions, respondents are more likely to answer questions that the researcher really wants them to answer.
Stomach Acidity
The concentration of hydrochloric acid in the stomach, aiding in digestion and protecting against pathogens.
Pepsin
An enzyme produced in the stomach that breaks down proteins into peptides.
Peptic Ulcers
A condition characterized by sores or lesions forming on the lining of the stomach or the first part of the small intestine, typically as a result of inflammation caused by the bacteria H. pylori, or the use of nonsteroidal anti-inflammatory drugs (NSAIDs).
Chemical Digestion
The breakdown of complex food molecules into simpler ones through chemical reactions, facilitated by enzymes, in the digestive system.
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