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Approximately 90% of All Food Allergies Are Related to the Consumption

question 44

True/False

Approximately 90% of all food allergies are related to the consumption of eight foods.


Definitions:

Propensity

A natural inclination or tendency towards a particular behavior or action.

Keeper

An individual responsible for the care or management of something, such as a property, animal, or institution.

Playfulness

An attitude or approach characterized by fun, lightheartedness, and a willingness to engage in playful activities.

Reasonable Person Standard

A legal standard used to determine whether an individual's actions were reasonable under particular circumstances, often used in negligence cases.

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