Which Food Preparation Method Would Most Likely Retain the Most

question 24

Multiple Choice

Which food preparation method would most likely retain the most vitamins?​

• A)​boiling food in water and discarding the water
• B)steaming food in a small amount of water and using the cooking water
• C)canning
• D)steaming food in a large amount of water and discarding the water
• E)​drying

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Definitions:

Thalamus

A major relay station in the brain's middle region acting as a hub for transmitting information from sensory organs to the cerebral cortex.

Visual Input

Information received by the eyes and processed by the brain, influencing perception and understanding.

Auditory Stimulus

A sensory input related to hearing, such as sounds or noises, that can elicit a response from an organism.

Facial Expression

The use of the facial muscles to convey emotion, information, or reactions.