Most of the Iron in Plants and Eggs Is Tightly

question 67

Multiple Choice

Most of the iron in plants and eggs is tightly bound to substances such as _____,which limit iron absorption.

• A)solanine or cyanide
• B)cyanide or phytates
• C)phytates or oxalic acid
• D)oxalic acid or solanine
• E)phytates or solanine

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Definitions:

Job Interview

A formal meeting between a job applicant and a potential employer to assess whether the applicant is suitable for the position.

Blizzard

A severe snowstorm characterized by strong winds, cold temperatures, and a large amount of snowfall, leading to reduced visibility and dangerous conditions.

Airport

A complex that facilities the arrival, departure, and maintenance of aircraft, including passenger amenities.

Flights Cancelled

Instances where scheduled air travel services are called off and not operated.