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Q3: Meats,dairy products,eggs,and other animal products contain biologically
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Q19: The primary food sources of vitamin C
Q28: Use of probiotics may cause _.<br>A)ulcers<br>B)temporary gas
Q33: You can identify food sources rich in
Q44: Dietary recommendations for children differ from those
Q49: Much of the sodium on this planet
Q52: Increased intake of omega-6 fatty acids combined
Q54: Ciguatera poisoning can be prevented by freezing
Q72: Food-borne illnesses are only caused by harmful