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Some People Get Genes That Make Them Highly Sensitive to Bitter-Tasting

question 19

True/False

Some people get genes that make them highly sensitive to bitter-tasting foods.

Identify instruments used in healthcare and their purposes.
Recognize and define processes and classifications used in the diagnosis and treatment of diseases.
Comprehend the terminology used to describe symptoms and the severity of medical conditions.
Acquire knowledge on terms related to the measurement and quantification in medical practice.

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