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TABLE 3-2
The data below represent the amount of grams of carbohydrates in a serving of breakfast cereal in a sample of 11 different servings.
11 15 23 29 19 22 21 20 15 25 17
-Referring to Table 3-2, construct a boxplot for the carbohydrate amounts.
Schedule
A plan for carrying out a process, detailing the times at which certain events are to occur.
Work in Process
Inventory consisting of items that are in the production process but are not yet completed.
Ending Balance
The final amount in an account at the end of a period, calculated by adjusting the starting balance for charges, credits, and other financial activity.
Goods Sold
The total quantity of products that have been sold to customers.
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