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As the farmer looked across her field,the parallel rows of young corn plants appeared to converge in the distance.This provided her with a distance cue known as
Flash Frozen
A method of preserving food by rapidly freezing it to minimize ice crystal formation and retain quality.
Fixed Costs
Expenses that do not change with the volume of production or sales and must be paid regardless of the business activity level.
Variable Costs
Expenses that change in proportion to the activity of a business, such as costs for raw materials, energy usage, or labor directly associated with production.
Flash Frozen
A method of freezing food quickly at extremely low temperatures to preserve its quality, nutrients, and taste.
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