Examlex
Under competitive pricing, when firms follow suit after a competitor has lowered its price, the price cut will leave all competitors with less revenue unless the lower price attracts new customers and expands the overall market enough to offset the per-unit loss of revenue.
Standardized Restaurants
Establishments that follow a set template or formula in terms of menu, design, and operating procedures, often part of a larger chain.
Differentiating Products
The strategy of making a product or service stand out from competitors by emphasizing unique features or attributes.
Product Positioning
The strategic process of establishing a brand or product in the market to differentiate it from competitors, targeting specific consumer preferences.
Ready-To-Eat Meals
Pre-cooked or prepared meals that require little to no additional preparation before consumption, designed for convenience and time-saving.
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